Happy Wednesday

Yesterday was a fun-filled awesome day. With some lows and some extreme highs. I awoke at 4:00am thinking that I was late for my 6:30am shift. At 5:45am and around 25 degrees F, I commuted via bicycle to work. Dressing in various layers, the commute was absolutely comfortable.

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#WORKHARDPLAYHARDER

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The sun was present throughout the day. Being a sunshine addict, I suited up after my shift (without all of the layers) for a beautiful November day and rode on to enjoy a few hours of remaining daylight. After picking up a 4-pack of beer, I ventured to a wildlife refugee before heading to a brewhouse for a few more amazing beers.

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Fall into Winter months are progressively dying, cold and dreary. Utilization of warmer//brighter days is a must, in my book. Overcoming the cold and the death is essential to becoming stronger and prepared for any further difficult situations.

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It is game time. Here in the midwest, the next five months will not be pleasant. Optimism and drive will get me through.

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Cheers to an early Spring.

Eggless Tofurky Rolls

Incredible things may consequent from a responsible day drinking day. Open your mind. Open a Good Beer. Ride a Bike.

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Washing dishes is one of my least favorite things to do. A bagged coleslaw mix literally was my mixing bowl for this concept. The mixture included diced Green Peppers, Tomato, Onion, Coleslaw mix, French Dressing, Vegenaise, Sunflower Seeds and SeaSalt/Pepper.

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Lavash Bread is amazing and extremely versatile. Lavash Bread was lined peppered Tofurky slices, the Coleslaw mix and then rolled up to served cut in half with a Good Beer or three:)

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Bicycle Ride

 

Every single opportunity prior to yesterday has been an impossible mission to partake in an organized ride. Weather or job has disrupted every ride. Somehow, someway this weekend that I normally work was ironically switched to work more in my favor. Yesterday, was a perfect day in Northern Central Illinois. The day finally reached mid eighties when our 5-10 mph wind metric century (65 ish miles) was complete. I rode with a great group of guys and had a lot of fun. Z Tour 2017 was my first ever organized ride.

Vegan food/snacks were consumed, multiple beers were enjoyed and a curious kitten was saved from bicycle trampling by yours truly.

Z Tour

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#RideOn

Mexicana Rigatoni

I dare you to diffuse normality, confusingly infusing uncommonly concocted ingredients.  Mexican-style ingredients and dishes are most comforting, to me. Also, usually inexpensive. Dream it up, prepare it and destroy it. Learning, adapting and evolving the realm of thought that went into an adaptation. Here are a few pictures in attempt to inspire others to make something differently delicious.

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