June 2020 – VeggHead BeerCyclist

Mac N’ Fun

Posted on June 27, 2020 by jeffreylatty

Surrounded by an exploding deadly virus and multiple wildfires, the current state of Arizona is close to being hell on Earth.

Comfort food is needed more than ever before. Today’s craving is Mac N’ Daiya!

And leaving recipes alone is not in my vocabulary. Let’s enhance normality. Let’s create character and texture:)

Veggies were lightly roasted before being lightly broiled. A new (to me) Ⓥegan Milk was utilized. Seasoned with Garlic powder, Sea Salt & Pepper, Smoky Tempeh was added to the little Milky mixture. The Mac was barely under cooked, drained and added to the mix with the Daiya ‘cheese’.

The roasted Veggies were added with a little more Ⓥ Milk. This hit the spot:):)

CHEERS.

Breakfast of Champs

Posted on June 22, 2020 by jeffreylatty

Beyond Breakfast ‘sausages’ were hiding in my freezer. These ‘sausages’ are extremely meat-like and not wished to be consumed regularly. A Ⓥegan Breakfast was prepared.

Create your own!

CHEERS.

Veggie Soup

Posted on June 20, 2020 by jeffreylatty

Trying to utilize veggies, a Soup sounded delicious. Easily done with any veggies and patience. Dream up your own:)

CHEERS.

Tato Tota Casso

Posted on June 9, 2020 by jeffreylatty

Traditional recipes names are boring. This recipe is nowhere near traditional, anyways. Let’s make it Vegan with texture & character. My recipes are Super spontaneous and meant to be inspiration to create your own recipe:)

This began mixing Salsa, Water, Carrot, Split Pea, Onion, Potato into soupiness that became chunky once the Peas were cooked in.

In a bigger pot, Garlic and Beyond Beef were slightly pan-fried before Rice was mixed in. After browning, Water, a curry cube and Cilantro were combined. Eventually, the prior concoction was tossed in and cooked appropriately.

A skillet was preheated and the rice mixture was thrown in with Vegan Tomato Basil Soup. Organic Tater Tots were baked. Daiya was melted into the Riceyness. Tater Tots to top with a garnish of Cilantro. BOOM.

CHEERS.

Avocado Daiya Grilled Taco

Posted on June 6, 2020 by jeffreylatty

Corn Tortillas were spread with Bean/Corn Salsa and thrown on a flat iron skillet.

Topped with Daiya halves and sliced Avocado, these tortillas were folded and seared on both sides.

CHEERS.

PHX Daiya Steakless

Posted on June 3, 2020 by jeffreylatty

A Ⓥegan ingredient and location play on the “traditional” ‘Philly Cheese Steak’ sandwich.

Tempeh was the protein prepared in this Ⓥ sandwich Beast.

Onion, Mushroom and Tomatoes helped beef up this sandwich, Vegan-style.

Daiya everywhere. Daiya facial. Daiya lotion.

The tempeh and Veggies were pan-seared with a previously mixed concoction of Veggie Broth, White Wine Vinegar, Lime Juice, Sea Salt, Pepper, Garlic Powder, Chipotle Powder and CILANTRO:)