Soupy Ⓥ Sliders

A soupy concoction was prepared after many hours of patience. Ⓥ Broth was heated and seasoned with Sea Salt, Pepper, Sugar, Garlic Powder and Crushed Red Peppers.

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Peppers, Tofu, Ⓥ Gouda, Corn, Roasted Potatoes, Cilantro, Wild Rice and Instant Mashed Potatoes (for consistency) were combined and stewed. Scallions were added lastly.

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Flour Tortilla Bowls became stuffed with soupiness and baked/broiled briefly. Chives to garnish and compliment a good Craft Beer and a bike ride.

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Cheers.

Beyond Mushroom Tortilla Pi

Happy Sunday!

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Mushroom Broth, Garlic, Carrot, Onion, Jalapeño, Pepper, Nutritional Yeast, Crumbles, Mushrooms, Wild Rice and Instant Mashed Potatoes were heated and mixed accordingly.

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Corn Tortillas were sandwiched with Ⓥegan Gouda, Beyond Meat, Mushroom greatness and Pico de Gallo. The Tortilla stuffed Pi was pan fried in Olive Oil.

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May sunshine be in your day:)

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CHEERS.

Brocco Taco

Distant mountaintops, subtly waving palm trees silhouetting a true blue sky

Groups of hot air balloons hovering tall in the Northern sky

The brilliant sun, all its powerful energy makes wide

A smile one cannot pry

Every direction is paradise

Life is my heaven

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Never-ending photography failure occurs when photos cannot capture what my eyes see. Irreplaceable and priceless brain screenshots are in my head. It has taken many years to begin realizing that experiencing greatness doesn’t need documentation. Photographs are just reminders and in my case, hopefully Inspiration.

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As words usually run and hide from me, Broccoli Taco’s were documented today. They were extremely easy and packed with texture & flavor.

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In a skillet, light oil was heated before throwing in a surplus of Broccoli Florets to be scorched. In the fridge and then out of the fridge, leftover (baked) Onion Rings were utilized by taking a chopped form to be tossed in with the Broccoli. Seasoned with Crushed Rep Pepper Flakes, Garlic Powder, Sea Salt & Pepper, the skillet was popped into the oven to lightly roast prior to adding Ⓥegan Gouda. Broiled, roasted and melted ever so nice, Corn Tortillas were stuffed with this greatness and charred once again.

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Again, I do not wish to tell you what to do, but I recommend a bicycle ride, trying something new and taking a couple of decent photos.

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Cheers.

Ⓥanana Cream Waffles w/ Bluberries

Fruit is not in my food preparation routines, usually. However, these Vegan Belgian waffles have been making my mouth water at the local Sprouts, my home away from home (away from work:), every time they are spotted. A savory waffle sandwich will not be ruled out, in the future.

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Organic Bananas were blended with Daiya ‘cream cheese’, Non Dairy ‘creamer’, Vanilla & light Sugar. After blending so cool, refrigeration was utilized while Waffle preparing took place. Keep Cool.

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Three pre-made frozen Waffles were thawed in the oven before panfrying in Earth Balance. Quick & easy, the Waffles were plated, creamed and berried.

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Cheers.