Rice Lentili Bake

It’s amazing how vast a pot of Lentili (Lentili Chili) will last:)

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In previous posts, details of my Lentili are more vivid. Rice was cooked, Earth Balance ‘butter’ was added & mixed nicely before the Lentili was added to be infused with the art of stirring.

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Carrots were tossed with Crushed Red Pepper Flakes, Balsamic Vinegar, Olive Oil, Sea Salt and Pepper prior to a generous charring. The charred Carrots were diced to garnish the Rice Lentili Bake with Cilantro.

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The Rice confused Lentili included Soy Sauce and a Daiya topping previous of a light/medium baking.

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CHEERS.

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