Gardein (™) Scallopini was utilized as the “chicken” in this concept. Many of years ago, I made the real Chicken Piccata for hungry carnivores in the restaurant realm. Recipes are guidelines. Normal is boring. No animals were harmed in this Ⓥegan Piccata.
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A Garlic Sauce was simmered from mixing Almond ‘Milk’, Earth Balance (™) ‘Butter’, Go Veggie (™) ‘Parmesan Cheese’, Pepper, Cayenne, Garlic Powder and Parsley. Linguine and Scallions were added to the Garlic Sauce and tossed.
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The ‘Chicken’ Scallopini was prepared as the the package stated and set aside while the Piccata was created.
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Earth Balance (™) ‘Butter’ and sliced onions were sautéed before adding Ⓥ So Delicious (™) ‘Cream’, Chardonnay Wine, Cayenne, Cherry Tomatoes, Capers, Parsley, Sea Salt, Pepper, Mushrooms, Go Veggie (™) ‘Parmesan Cheese’, the Scallopini and eventually Lemon Juice.
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Garnished with Parsley and sliced Spinach, this plate was created with ever flavorful Linguine, meatless ‘Chicken’, and amazingly plant based creamy Piccata Sauce.
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Multiple (good) Beers were (responsibly) enjoyed and (good) Tunes were (irresponsibly) heard.
CHEERS.