Mexicacti Rotini


Mexicacti Sauce:

  • Cilantro base
  • Tomato base
  • Pizza Sauce, leftover
  • Green Pepper, chopped
  • Onion, chopped
  • Tomato, shopped
  • Cacti, prepped & chopped
  • Water


  • Cilantro, freshly chopped
  • Salsa Verde
  • Chipotle seasoning
  • ChiliP/CRP/SeaSalt/Pepper/Sugar
  • Instant Mashed Potatoes, last to thicken

Prep, simmer, cook down & thicken.


Mexican-style Pasta Mixture:

  • Rotini, al dente – not rinsed
  • Black Beans, cooked from a dry state
  • White Rice, cooked from a dry state
  • Cilantro, freshly chopped
  • Earth Balance, mixed in with concoction

Time correctly and mix everything still hot.


Garnish: Cilantro & I chose a grilled Mushroom.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s