
- Frozen Green Beans
- Sriracha Chili Sauce
- Cooking Spray
- Water
- Pepper//SeaSalt//Oregano//GarlicPowder
- Nutritional Yeast








A skillet was heated and sprayed with Cooking Spray before adding a package of Frozen (not stuck together) Green Beans. The skillet was covered and the heat was increased for a few minutes. A splash of Water and a generous squirt of Sriracha Chili Sauce was added with the seasonings and a couple of tosses to mix. After covering and cooking for a few more minutes, the lid was lifted and Nutritional Yeast was added. The heat was turned up and the skillet was tossed a couple more times. The liquidly sauciness cooked away to cue the “ready to serve” sign.


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