Asparagus-Quinoa Daiya Roast

Chopped Asparagus, Red Quinoa, Sunflower Seed, Garlic, Broth, Lemon Pepper, Sea Salt and sliced Tomatoes were roasted before topping with Daiya and Dill Weed and Roasted again, melting the Daiya perfectly.

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Simple, yet delicious. Have fun with your food.

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