November 19, 2015, a Low Budget Veganism (little) blog series of ten spontaneous cheap Vegan meals began. This evening, almost three years later, number 25 of 10 is being posted.
Tonight, the rules are slightly changing on acquiring the serving sizes that will sum to an overall price per serving.
My last post was Ⓥ Piccata using gardein (™) Scallopini for the very first time. The Scallopini was prepared as the package suggested. Having never prepared their Scallopini before, evolution from the suggested preparations were a given from there-on-out.
According to gardein (™), one piece (2.5 oz.) is one serving. Four pieces at $3.49 are still very accurate as well as economical.
Now.
The Ⓥ Scallopini was prepared differently to better fulfill my Taquitos. And because of this, the serving size for this idea is eight instead of four.
Ingredient (servings per package) @ $price per package = price per serving
- Chiecan//Scallopini (8) @ $3.49 = $0.44 per serving
- Daiya (11) @ $5.49 = $0.50 per serving
- Scallions (6) @ $0.99 = $0.17 per serving
- Corn Tortillas (36) @ $1.39 = $0.04 per serving
- Pico de Gallo (6) @ $3.89 = $0.65 per serving
Summing up to $1.80 per serving. Economical, Easy and Delicious!
CHEERS.
VeggHead BeerCyclist 