Gardein (™) Scallopini was utilized as the “chicken” in this concept. Many of years ago, I made the real Chicken Piccata for hungry carnivores in the restaurant realm. Recipes are guidelines. Normal is boring. No animals were harmed in this Ⓥegan Piccata.
A Garlic Sauce was simmered from mixing Almond ‘Milk’, Earth Balance (™) ‘Butter’, Go Veggie (™) ‘Parmesan Cheese’, Pepper, Cayenne, Garlic Powder and Parsley. Linguine and Scallions were added to the Garlic Sauce and tossed.
The ‘Chicken’ Scallopini was prepared as the the package stated and set aside while the Piccata was created.
Earth Balance (™) ‘Butter’ and sliced onions were sautéed before adding Ⓥ So Delicious (™) ‘Cream’, Chardonnay Wine, Cayenne, Cherry Tomatoes, Capers, Parsley, Sea Salt, Pepper, Mushrooms, Go Veggie (™) ‘Parmesan Cheese’, the Scallopini and eventually Lemon Juice.
Garnished with Parsley and sliced Spinach, this plate was created with ever flavorful Linguine, meatless ‘Chicken’, and amazingly plant based creamy Piccata Sauce.
Multiple (good) Beers were (responsibly) enjoyed and (good) Tunes were (irresponsibly) heard.
CHEERS.
