Ⓥegan Beanan Daiya

RIP, Anthony Bourdain.

UNADJUSTEDNONRAW_thumb_b19

Once, many years ago, in a culinary career attempt, Anthony Bourdain was most inspiring to me-influencing realism and motivation to be oneself.

UNADJUSTEDNONRAW_thumb_de30

Coconut milk, Chipotle Powder, Jalapeño, Carrot, Onion, Peppers, Black & Red Beans, Ⓥ Chorizo and Corn were simmered. No additional seasonings were added other than the Chipotle Powder. Refried Beans were stirred in. Daiya was generously dumped in with fresh Cilantro.

UNADJUSTEDNONRAW_thumb_de9dUNADJUSTEDNONRAW_thumb_dea0UNADJUSTEDNONRAW_thumb_dea6UNADJUSTEDNONRAW_thumb_de55UNADJUSTEDNONRAW_thumb_dea8

With Tortilla Chips tucked underneath the Beanan Daiya, Avocado, Pico de Gallo, Jalapeño and Scallions accented and garnished this delicious plate.

UNADJUSTEDNONRAW_thumb_dea2

UNADJUSTEDNONRAW_thumb_de92UNADJUSTEDNONRAW_thumb_deae

Chips were scooped heavy and good Beer was had.

UNADJUSTEDNONRAW_thumb_de19UNADJUSTEDNONRAW_thumb_de97

Cheers.

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s