Low Budget Ⓥegan 2/10
EZ Chinesey ingredients:
- Ramen, just noodles not seasoning packet
- Veggies, I chose Oriental (Frozen)
- Balsamic Vinegar
- Sesame Oil
- Sriracha
- Soy Sauce
- Minced Onion, dry
- GarlicP/OnionP/Salt/Pepper
EZ Chinesey Cost Science:
- Ramen, seasoning packet discarded (24) = $2.18 & $0.10 per serving
- Oriental Veggies, frozen (13) = $5.98 & $0.46 per serving
- Balsamic Vinegar (32) = $2.97 & $0.10 per serving
- Sesame Oil (10) = $3.48 & $0.35 per serving
- Sriracha (96) = $2.97 & $0.04 per serving
- Soy Sauce (30) = $1.88 & $0.07 per serving
- Seasonings @ roughly $0.05 per serving
Bring water to a boil and add Seasonings and Veggies for a minute. Then add Ramen Noodles without their non-Vegan seasonings. Turn off heat and stir for 1-2 minutes. Strain. With Noodles and Veggies still in strainer, in the same pan/pot put Sesame Oil/Balsamic Vinegar/Sriracha and Soy Sauce and heat. Add Noodles and Veggies and stir. Done.
At $1.17 per serving this EZ Chinesey is more on the expensive side, BUT ideal for date night and 2+ servings. HAPPY FRIDAY